Logo Finedining Lovers
Competition Areas & Countries
Fine Dining Lovers Food for Thought Award

Select the region and vote for your favourite Young Chef! 

We asked the same question to all participants in the S.Pellegrino Young Chef Academy Competition:
“What message, history and identity would you like to convey through this dish?” 


Now, you are invited to choose the chef who best represents her or his personal beliefs with a dish.  

The Fine Dining Lovers Food for Thought Award global winner will be announced just before the Grand Finale in 2025.
Check the S.Pellegrino Young Chef Academy website for all updates on the competition. 

You can only vote once, therefore make your vote count! 

Happy voting!

filter:
Duck, sweet potato, matungulu (Natal coastal plum), signature dish
Africa, Middle East & South Asia
From 18 October to 15 November
Voting is closed
Asia
From 27 September to 25 October
Voting is closed
Duck Sinigang (tamarind consomme), signature dish
Quail stuffed with black walnut and foie gras, signature dish
Canada
From 24 September to 18 October
Voting is closed
Heart of the mountain, signature dish
Nordic by nature, signature dish
Central Europe
From 18 October to 15 November
Voting is closed
Quanto sei bella Roma, signature dish
Oceanic revelations, signature dish
Dry aged Sturgeon, dehydrated caviar and "Vallée de l'isle" emulsion
France
From 10 September to 4 October
Voting is closed
Differente bolognese di lepre, signature dish
Nuances of aged sea bass, signature dish
Hake in three services, signature dish
Iberian Countries
From 2 October to 30 October
Voting is closed
Ossi di seppia
Italy
From 4 November to 4 December
Voting is closed
Costumbres rotas, signature dish
Pirá Caldo Tata, signature dish
Hot or Not?, signature dish
Latin America & Caribbean
From 27 August to 20 September
Voting is closed
Ya Min Liu, signature dish
Vitoria De Cia Caixeta, signature dish
Wei Jie Yao, signature dish
Mainland of China
From 23 September to 18 October
Voting is closed
La perle nordique, signature dish
North Europe
From 2 October to 30 October
Voting is closed
Sweet memories, signature dish
Pacific
From 9 September to 7 October
Voting is closed
Masurian Antonius delight, signature dish
Through the eyes of a fish, signature dish
South-East Europe & Mediterranean
From 25 October to 22 November
Voting is closed
Courgette dive, signature dish
Uk
From 28 August to 20 September
Voting is closed
USA
From 30 August to 27 September
Voting is closed
100% vegetable ravioli of celery root, signature dish
West Europe
From 18 October to 15 November
Voting is closed