South-East Europe & Mediterranean

Vote for the young chef who best represents her or his personal beliefs with a dish. 

Here you will find the signature dish and the answer to the question: “What message, history and identity would you like to convey through this dish?” submitted by each regional finalist.

You are invited to choose the young chef who best represents her or his personal beliefs with a dish.

Happy voting!

Olga Feferkuchen
South-East Europe & Mediterranean /Israel
Where Israel and Ukraine Meet
Voting is closed
Maria Zoga
South-East Europe & Mediterranean /Greece
Red Mullet in Aegean Sea
Voting is closed
Letizia Vella
South-East Europe & Mediterranean /Malta
The Puffed Octopus
Voting is closed
Dominik Kovács
South-East Europe & Mediterranean /Hungary
Friend’s Ear
Voting is closed
Paweł Szulżycki
South-East Europe & Mediterranean /Poland
Painting
Voting is closed
Mojmir Marko Šiftar
South-East Europe & Mediterranean /Slovenia
Stayin’ Alive
Voting is closed
Emanuel Mocan
South-East Europe & Mediterranean /Romania
Renaissance
Voting is closed
Žiga Koprivc
South-East Europe & Mediterranean /Slovenia
Just the Two of Us
Voting is closed
Ivan Tartaro
South-East Europe & Mediterranean /Croatia
Grounded Roots
Voting is closed
Gregory Kikis
South-East Europe & Mediterranean /Greece
The Story of Cod
Voting is closed