Academy Stories

Virgilio Martínez: Think Global but Act Local

The Peruvian chef talks local pride and cultural expression in gastronomy.


Virgilio Martínez
New Sustainability Internships and Courses coming

Joint programs with Food for Soul will start in December.

Food for Soul Internships
The Grand Finale: Celebrating Gastronomy and the Planet

Three days of education, networking and cultural exchange in Milan.

SPYCA Grand Finale
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