18/12/2020 Sages give expert view on young chefs in second Academy seminar The S.Pellegrino Young Chef grand jurors shared their read of the Monitor Survey... MORE
07/02/2020 The Jury of S.Pellegrino Young Chef Grand Finale (October 2021, 29th-30th) The line-up of seven international chefs, known as the Seven Sages, will crown t... MORE
31/01/2018 This is the Top Chef Jury for S.Pellegrino Young Chef 2018 After a tantalising wait, S.Pellegrino is excited to reveal the line-up of world... MORE
26/04/2018 Virgilio Martinez: "Teamwork is Technique" The Peruvian chef shares his advice for rising young chefs, some of his own care... MORE
15/03/2018 Brett Graham: "The Kitchen is My Priority" The famous Australian chef and S.Pellegrino Young Chef 2018 Sage, shares his adv... MORE
05/04/2018 Paul Pairet: "Bring Emotion to the Dinner" The famous French chef and S.Pellegrino Young Chef 2018 Sage, shares his vision ... MORE
12/04/2018 Annie Féolde: "Be Simple and Precise" The famous French chef and S.Pellegrino Young Chef 2018 Sage, shares her vision ... MORE
05/03/2018 Margarita Forés: "Young Chefs, Make Mistakes!" The Filipino chef shares her journey and advice for aspiring young chefs, some o... MORE
19/04/2018 Ana Roš: "Mistakes Are the Engine of Success" The famous chef and S.Pellegrino Young Chef 2018 sage on owning your mistakes an... MORE
09/05/2018 Dominique Crenn: "Food Is Activism" We catch up with Dominique Crenn as she tells us about her new multi-disciplinar... MORE
20/05/2015 Gaston Acurio: "Chefs Can Always Do Better" S.Pellegrino Young Chef judge Gaston Acurio speaks about plans for restaurants i... MORE
25/05/2015 Yannick Alleno: "Young Chefs Must Work Hard" We speak with the jury member for S.Pellegrino Young Chef 2015 Grand Final, Yann... MORE
04/06/2015 Margot Janse: "Young Chefs Must Work with Open Ears and Eyes" An interview with S.Pellegrino Young Chef 2015 grand final jury member Margot Ja... MORE
11/06/2015 Yoshihiro Narisawa: "Young Chefs Should Show their Identity" We speak with S.Pellegrino Young Chef judge Yoshihiro Narisawa about his own car... MORE
14/05/2015 Joan Roca: "Young Chefs Must Enjoy Cooking" Joan Roca goes back to when he was a trainee as the jury member for S.Pellegrino... MORE
22/06/2015 Grant Achatz: "Everyday You Learn Something New" An interview with Grant Achatz, one of the jury members for the upcoming S.Pelle... MORE
15/06/2015 Massimo Bottura: "Learn Everything, Forget Everything" We chat with the Italian chef Massimo Bottura, judge in the final of S.Pellegrin... MORE
20/01/2015 7 Top Chefs for the International Jury | S.Pellegrino Young Chef 2015 Some of the best chefs in the world will form the jury for the grand final of S.... MORE
16/05/2016 Yannick Alléno: "Gastronomy must be in tune with its time" The role of creativity, knowledge and tradition: an interview with the three sta... MORE
04/10/2016 Mauro Colagreco: "Young Chefs, Nourish Your Passion" Mauro Colagreco, a judge at S.Pellegrino Young Chef 2016, reveals how hard work ... MORE
10/10/2016 Elena Arzak: "Believe in Yourself" The acclaimed Basque country chef from Arzak and judge at S.Pellegrino Young Che... MORE
08/10/2016 Carlo Cracco: "Discover and Taste New Things Everyday" A chat with Italian chef Carlo Cracco, one of the Seven Sages at S.Pellegrino Yo... MORE
11/10/2016 Gaggan Anand: "When Dreams Come True" A chat with Gaggan Anand from Asia's Best Restaurant and one of the Seven Sages ... MORE
20/09/2016 Roberta Sudbrack: "The Past is Our Future" A chat with Brazilian chef Roberta Sudbrack, one of the Seven Sages at S.Pellegr... MORE
10/09/2021 How to be more sustainable in the kitchen Finalists for the S.Pellegrino Award for Social Responsibility share their top t... MORE
09/09/2021 Fine Dining Lovers Food for Thought Award: Vote for Your Favourite Young Chef As the Grand Finale draws closer, it’s time to cast your vote for the Fine Dinin... MORE
06/08/2021 Members get sustainability 101 from Food Made Good The latest Academy seminar introduced sustainability in foodservice, with practi... MORE
20/07/2021 How to make Google work for you In the latest Academy seminar, members got an exclusive 101 on the digital ecosy... MORE
30/06/2021 Massimo Bottura urges young chefs to join food waste fight In the latest Academy seminar, the Modena maestro issued a call to action for al... MORE
17/06/2021 Wine list engineering explained by master sommelier In the latest Academy seminar, Alma's Ciro Fontanesi focused on the basics of wi... MORE
04/06/2021 Chef Watch: what the young chefs are up to Discover the latest news on S.Pellegrino Young Chef Academy finalists, from new ... MORE
28/05/2021 Why creativity is key for chefs and restaurants In the latest Academy seminar, chefs from two of the world’s most avant-garde re... MORE
17/05/2021 How to master food and beverage pairing according to an expert In the latest Academy seminar, Master Sommelier Ciro Fontanesi explained his gui... MORE
