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S.Pellegrino Young Chef Academy Competition 2022-23: How to Vote for the Fine Dining Lovers Food For Thought Award

Have your say, choose your favourite young chef.

As the regional finals for the next edition of S.Pellegrino Young Chef Academy Competition approach, you have the chance to determine who will be heading to Milan to the Grand Finale in 2023 to compete for the Fine Dining Lovers Food for Thought Award.

 

What is the Fine Dining Lovers Food for Thought Award?

 

The award, which is given to the chef who best represents her or his personal beliefs with a dish, is voted for by Fine Dining Lovers readers, chefs and foodies. It’s a collateral award that sits alongside the main prize, with the global winner revealed at the S.Pellegrino Young Chef Academy Competition 2022-23 Grand Finale. The other collateral awards are the S.Pellegrino Award for Social Responsibility and the Acqua Panna Award for Connection in Gastronomy.

 

How do I vote for the Fine Dining Lovers Food for Thought Award?

 

You have the chance to vote for your favourite young chef a few weeks before each regional final, via this dedicated mini-site. You should choose the chef who best represents her or his personal beliefs with a signature dish. Please note, voting closes 72 hours prior to each regional final. The regional winners will then have to chance to travel to the Grand Finale where the global winner will be crowned.

 

Who won the Fine Dining Lovers Food for Thought Award in 2019-21?

 

Chef Andrea Ravasio from the Iberian & Mediterranean region won the award at S.Pellegrino Young Chef Academy Competition 2019-21, with his signature dish ‘El Domingo del Campesino’ celebrating the local produce of the Canary Islands.

 

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